Macaroni Cheese with Garden peas

ac cheese
15 mins
preparation time
15 mins
cooking time
Easy
4
Servings

Preparation

  1. Preheat Oven

  2. Cook Pasta as per pack instructions

  3. Slowly cook pancetta in a non stick frying pan until golden and crisp

  4. Drain pasta. Mix in the peas

  5. Pour into oven dish add the pancetta

  6. Pour over cheese sauce, sprinkle with cheese

  7. Bake in oven for 30 mins at 200°C until golden

Ingredients

Product Ingredients

Ingredients List

1 Tbls 
Cheese (Grated)
320 
g
 
Garden Peas 375g
400 
g
 
Macaroni Pasta
400 
g
 
White Pasta Sauce
65 
g
 
Pancetta (Diced)

Did you cook this recipe? Leave us a review!

Please provide some extra information:
* Mandatory fields
* Mandatory fields