Peas on Toast

Breakfast Lunch Ideas
peas on toast
15 mins
cooking time
Easy
8
Servings
Peas on toast, the new beans on toast! Add a little colour to your toast with this simple pea recipe using Birds Eye Frozen peas.Logo Thanks to Yes Peas !

Preparation

  1. Cook the peas according to the pack instructions.
  2. Soften a little butter in a pan and sauté the spring onions until soft.
  3. Add the peas and cream cheese.
  4. Stir well and serve on fresh toast.

Tip!

  • For a more substantial meal, serve with a mixed salad.

Ingredients

Product Ingredients

Garden Peas 375g

Ingredients List

80 
g
 
Birds Eye garden peas
2 
slices
 
of toast
3 
spring onions, chopped
30 
g
 
reduced-fat cream cheese
butter

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