Preparation
Oven cook - From Frozen
- Pre-heat oven 220°C, Fan 200°C, Gas Mark 7, 15 mins
- Place on a baking tray
- Turn over once halfway through cooking. Cook until crisp and golden.
Alternatively, grill
- Pre-heat grill, Medium
- Grill 12 - 14 mins
- Turn over occasionally. Cook until crisp and golden.
Your Chicken Strips contain raw meat, please ensure that they are COOKED THOROUGHLY until piping hot throughout.
Storage Instructions
Ingredient Declaration
Chicken Breast (38%)
Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin)
Water
Breadcrumbs (Fortified Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin) Yeast, Water, Salt)
Rapeseed Oil
Salt
Spices
Wheat Gluten
Wheat Starch
SunflowerOil
Yeast
Dextrose
Rice Flour
Garlic Powder
Cornflour
Onion Powder
Yeast Extract
Natural Flavourings (contain Celery)
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
For allergens see ingredients in bold
May also contain Egg
Other
Strips formed from marinated chopped chicken breast coated in breadcrumbs, prefried.
Although great care has been taken to remove all bones, some may remain.
Nuritional Information - Adult
Per 3 chicken strips (85g) oven baked provides:
Reference intake of an average adult (8400kJ / 2000kcal)
Average values per 100g: Energy 1174kJ / 280kcal