Ahoy there!
Each and every Birds Eye fish finger is irresistibly tasty and full of goodness. Our Fish Fingers are made with 100% fish fillet and our delicious light and crispy golden breadcrumb to give you healthy and happy teatimes! Empty plates guaranteed!
Only the best for the Captain's table.
Preparation
Grill - From Frozen
- Pre-heat grill, Medium Grill, 12 - 15 mins
- Pre-heat grill
- Turn over occasionally
- Cook until crisp and golden
Alternatively, oven bake
- Pre-heat oven 230°C, Fan 210°C, Gas Mark 8, 12 - 15 mins
- Top part of oven on a baking tray.
- Turn over halfway through cooking
- Cook until crisp and golden
Storage Instructions
Ingredient Declaration
Alaska Pollock (FISH) (62%),
Breadcrumb (WHEAT Flour, Water, Salt, Yeast, Paprika, Turmeric),
Rapeseed Oil,
Water,
WHEAT Flour,
Potato Starch,
Salt,
Refined FISH Oil
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
Other
Alaska pollock fillet fish fingers, prefried.
Nuritional Information - Adult
Per 4 fish fingers (100g) grilled provides:
Reference intake of an average adult (8400kJ/ 2000kcal)*
Average values per 100g: Energy 854kJ / 203kcal.
*Childrens nutritional needs differ to those of adults consequently smaller portion sizes may be appropriate.