Preparation
Tastiest when Microwaved Straight from the Freezer.
- Pierce the film lid.
- Microwave on Full Power for: 700W: 7 1/2 mins, 800W: 7 mins, 900W: 6 1/2 mins
- Stand for 1 minute, remove film lid, stir and serve.
Caution: The tray may soften on heating and will regain rigidity on standing.
When removing the flow wrap after cooking, do so with caution as hot steam may escape.
Alternatively, oven bake.
190°C
Fan 170°C
Gas Mark 5
30 minutes
- Pre-heat the oven. Pierce the film lid. Place on a baking tray in the middle of the oven.
- Cook for 20 mins, lift the film lid and stir. Replace the lid and cook for further 10 mins.
- Stir well and serve.
Storage Instructions
Safety Instructions
Caution: The tray may soften on heating and will regain rigidity on standing.
When removing the flow wrap after cooking, do so with caution as hot steam may escape.
Please ensure food is cooked until piping hot.
These instructions are guidelines only.
Do not refreeze after defrosting.
Ingredient Declaration
Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.
Allergen information
Other
Minced beef in a tomato sauce with cooked spaghetti.
Italian inspired recipe made with 100% Irish & UK beef, tomatoes, onions, mushrooms & spaghetti
Free from artificial colours and flavours
Nuritional Information - Adult