French Fish Finger Sandwich

France min
10 mins
preparation time
15 mins
cooking time
Easy
1
Serving
The French take on the fish finger sandwich. Fish Fingers with Brie, Rocket, Mushrooms & Wholegrain Mustard in a Bread Roll.

Preparation

pan
Pan
Grill
Grill
Oven
Oven
  1. Cook Fish Fingers as per pack instructions
  2. Sauté sliced mushrooms in oil
  3. Assemble all ingredients in roll

Ingredients

Product Ingredients

Ingredients List

1 
teaspoon
 
Wholegrain Mustard
20 
g
 
Mushrooms
1  
Soft White Roll
25 
g
 
Brie
3 
Birds Eye Fish Fingers
30 
g
 
Wild Rocket
Sunflower Oil

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