10 mins
preparation time
15 mins
cooking time
Easy
1
Serving
The Swedish Fish Finger Sandwich, a rustic baguette filled with Fish Fingers, Fresh Green Salad & topped with aTartar Sauce.
Preparation
Grill
Oven
- Cook Fish Fingers as per pack instructions
- Make tartar sauce using mayonnaise, gherkins, capers and parsley
- Slice baguette and fill with fresh salad, tartar sauce and cut Fish Fingers
Ingredients
Product Ingredients
Ingredients List
1
Baguette
1
Drained Chopped Gherkin
10
g
Mixed Lettuce Leaves
15
g
Sliced Cucumber
1
teaspoon
Drained Chopped Capers
1
teaspoon
Fresh Chopped Parsley
2
teaspoons
Mayonnaise
3
Birds Eye Fish Fingers