Peas in Blankets

peas in blankets
10 mins
preparation time
Easy
4
Servings
Peas are an essential on any Christmas dinner. Add a twist to pigs in blankets this Christmas with a Birds Eye pea recipe. Enjoy this delicious recipe this Christmas. Hap-pea Christ with love from Birds Eye.

Preparation

  1. Preheat oven.
  2. Sauté the onions in oil until soft.
  3. Add the tomatoes and stir for 2 minutes, then repeat with the peas for a further 2 minutes.
     
  4. Season to taste, take off the heat and mix in a blender.
  5. Drop in the mint leaves and fold in the breadcrumbs.
  6. Form the pea mixture into 12 sausage shapes and wrap each one in bacon.
     
  7. Place in the oven and bake for 15 minutes.
  8. Serve as a snack, side or with a mixed salad.

Ingredients

Product Ingredients

Ingredients List

200 
g
 
Birds Eye garden peas
1 
teaspoon
 
vegetable oil
1 
small onion, chopped
12 
cherry tomatoes
a few leaves of fresh mint
150 
g
 
breadcrumbs
12 
rashers of streaky bacon

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