12 Crispy Chicken Dippers

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Our CRISPY CHICKEN DIPPERS will always be made with 100% CHICKEN BREAST, using just a few simple ingredients and nothing more. That’s the difference with Birds Eye: you get our finest chicken, tasty & tender, raised responsibly by farmers we know and trust.

Product details Ingredient Declaration Nutritional Information Reviews

Preparation

Tastiest when OVEN BAKED STRAIGHT FROM THE FREEZER.

Oven - From Frozen

Pre-heat oven 210°C, Fan 190°C, Gas Mark 7, 15 mins
Place on a baking tray
Cook until crisp and golden

Alternatively, grill

Pre-heat grill, Medium Grill, 12 mins
Turn over occasionally
Cook until crisp and golden

Please ensure food is cooked until piping hot. These instructions are guidelines only. Do NOT refreeze after defrosting.

Storage Instructions

Store in a freezer at -18°C or cooler.

Ingredient Declaration

Chicken Breast (50%), Water, Rapeseed Oil, Fortified WHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin) Breadcrumbs (FortifiedWHEAT Flour (WHEAT, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Flour (Maize, Rice), Salt, Cornflour, Raising Agents (E450,E500)#, Palm Oil, Lactose (MILK), WHEAT Starch, Natural Flavourings (contain CELERY).

# E450 and E500 are the basic ingredients of Baking Powder, which is used to make the batter light and crispy.

Please, check the ingredients and nutritional values for possible changes on the packaging. Allergens are highlighted in the ingredient list.

Allergen information

For allergens see ingredients in CAPITAL LETTERS.
May also contain EGG.

Other

Dippers formed from chopped marinated chicken breast coated in a light batter, prefried.

Although great care has been taken to remove all bones, some may remain.

Why does it say made with 100% chicken breast if it's 50% chicken breast?
Made with 100% chicken breast means we use only chicken breast meat in our range.
The other 50% relates to the other tasty ingredients such as the coating.